Another food post

Last night we went to dinner at a friends house (and if you're reading this, I still want your recipe from last night!) and I brought banana pudding.

Now, it wasn't just any banana pudding, it was the Eagle Brand milk recipe. Oh yum.


Here's how you make it:

Ingredients
1 (14-ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk
1 1/2 cups cold water
1 (4-serving) package instant vanilla pudding mix
2 cups (1 pint) whipping cream, whipped
36 vanilla wafers
3 medium bananas, sliced and dipped in lemon juice

Instructions
In large bowl, combine EAGLE BRAND® and water. Add pudding mix; beat until well blended. Chill 5 minutes.
Fold in whipped cream. Spoon 1 cup pudding mixture into 2 1/2-quart glass serving bowl.
Top with one-third each of the vanilla wafers, bananas and remaining pudding. Repeat layering twice, ending with pudding mixture. Chill thoroughly. Garnish as desired. Store leftovers covered in refrigerator.

So if you need something to make for a friend or a party or whatever, try this recipe out. You won't be disappointed!